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To help you get to our hotel, here is the name and address in our local language
When we call Wing Lei Bar our “jewel box,” we mean that almost literally: The cozy bar's plush seating is framed by mirrors and gilded moldings, and the walls are inlaid with semi-precious stones, a curated collection of malachite, lapis lazuli, tiger eye and rose quartz. Even the artisanal ice served in each drink is sparkling and clear as a crystal. This chic and glamorous bar serves up spirits, including a wide selection of gin and rare Japanese whisky, as well as signature cocktails expertly crafted by our master mixologists.
Enjoy classic cocktails with a modern twist, prepared by expert mixologists and served in hand-cut crystal glassware. Decorated like a jewel box, this exquisite bar offers the world's most premium beverages, with a wide range of spirits and liqueurs.
Enjoy classic cocktails with a modern twist, prepared by expert mixologists and served in hand-cut crystal glassware. Decorated like a jewel box, this exquisite bar offers the world's most premium beverages, with a wide range of spirits and liqueurs.
In an antique gallery, we fell in love with a stunning 18th-century chandelier highlighted by shimmering rock crystals, and we instantly envisioned its home. That chandelier now sparkles as the centerpiece of Wing Lei Bar, an intimate lounge steeped in luxury.
In an antique gallery, we fell in love with a stunning 18th-century chandelier highlighted by shimmering rock crystals, and we instantly envisioned its home. That chandelier now sparkles as the centerpiece of Wing Lei Bar, an intimate lounge steeped in luxury.
* Please refrain from wearing hats or caps. Gentlemen are required to wear full-length trousers and to refrain from wearing sleeveless shirts or open-toe shoes.
Cocktail Lounge
Daily:
5:00 pm to 1:00 am
Dress Code and Age Limit:
From now until June 30, 2021
Come discover why Kristal Caviar is the favorite caviar of celebrity chefs around the world. Indulge yourself with its delightful firm, round texture and subtle almond finish, paired withwines and presented in Chinese, Western and Japanese cuisine.
